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Wilton Giant Cupcake Pan | 
| Brand: Wilton
Category: Kitchen
List Price: $30.99
Buy New: $22.99
as of 3/10/2010 12:39 CST details
You Save: $8.00 (26%)
New (17) from $22.99
Seller: The Storage Store
Rating:  103 reviews
Sales Rank: 450
Shipping Weight (lbs): 2.2
Dimensions (in): 3.8 x 8.3 x 15.5
Warranty: 10 years
MPN: 2105-5038
Model: 2105-5038
UPC: 070896510389
EAN: 0011172549372
Release Date: September 1, 2007
Availability: Usually ships in 1-2 business days
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| Features:
| • | Top-and-bottom oversized cupcake pan; 10-cup capacity | | • | Creates a 3D cupcake that measures approximately 7-1/4 by 7-1/2 inches | | • | Made of heavy-gauge cast aluminum with nonstick surface | | • | Design features sculptural details for charm and fun decorating | | • | Washes up easily; measures 15-1/2 by 8-1/4 by 3-3/4 inches |
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| Accessories:
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| Customer Reviews:
 Maybe It's Because I'm Not a Professional March 5, 2010
Amanda F Evans (Charlotte, NC)
I was very excited about receiving this for my daughter's first birthday party. However, the cake did not turn out as expected. Both sides domed.... I tried to cut the dome down, but the cake started falling apart. It may have been the mixed I used, but it tasted fine. But, it was the ugliest cake ever.
 Biggest Cupcake February 21, 2010
Wendy Ennis (Westford, MA)
My granddaughter was having a party for her first birthday and my daughter wanted a cupcake theme. She came across this cake mold on Amazon and it was perfect. Before purchasing I read the previous reviews and baking hints and it sounded easy. My daughter and I performed a "trial run" a few days before the event to make sure we baked the perfect cake. After tweaking some of the suggestions, we baked it again the night before the party and it came out fabulous! It was easy and fun and we would recommend this cake mold for even those who do not consider themselves savvy in the kitchen.
Wilton Cup Cake Pan February 19, 2010
MP - Minnesota
This is a high quality pan. I read the previous reviews and suggestions on amount of batter, baking time, etc. before I made my first cup cake. It turned out great - did not stick at all. I played around with the correct icing tip to make the bottom look like a cup cake paper - tip 1M worked great. I hollowed out the middle a bit to add some lemon filling. Its a fun cake to make.
 Cute, but small and time consuming February 3, 2010
A. Johnson (Idaho)
1 out of 1 found this review helpful
This cupcake turns out cute, and makes a great gift, although, beware, this isn't a good cake for a group (a party for instance). The finished product is certainly not big enough for more than 3-4 people to share, at most. And, much as I've tried, I cannot cook both sides at once. I've tried various depths of batter on either side with the same result. No matter how much batter you put in, because of the shape, the top of the cake cooks faster than the bottom does. So, if you cook both together, in order to have your bottom cook all the way through, your top burns. Or your top is perfect and the bottom not cooked in the middle. So, I have to cook each side individually, making for a rather time consuming process. Or maybe I need to buy another pan so one can cook the top and the other the bottom...
Cupcake baking pan January 31, 2010
Lynne A. Masterson
0 out of 1 found this review helpful
Instructions could have been clearer. No instruction on how to clean
item. And no instructions as to how much mix to add to pan.
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